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Eat Potato Can Prevent Cerebral Arteriosclerosis and Aging

April 20th, 2010 Leave a comment Go to comments

Brain atrophy is a variety of reasons the lesions occur in brain tissue caused by shrinking itself a group of diseases, more common in the elderly. Early performance as headache, dizziness, memory gradually decline, time, location, orientation, the judge reduced or lost (for example, can not find out after the home), reduced intelligence, low spirit, made a small move so lazy.

Sweet potato is often one of the food consumed, but many people may not know sweet potatoes are very good for the brain. Modern pharmacological studies have shown that sweet potato has a role in eliminating reactive oxygen species, due to reactive oxygen species can induce atherosclerosis, eat sweet potatoes can be effective in preventing cerebral arteriosclerosis generation, so to some extent on the prevention of brain atrophy

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